Spinach Tomato Pizza

Ingredients

1 package (6-1/2 ounces) pizza crust mix

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	1/2 cup Alfredo sauce
	2 medium tomatoes
	4 cups chopped fresh spinach
	2 cups (8 ounces) shredded Italian cheese blend

 

Directions

1.    Prepare pizza dough according to package directions. With floured hands, press dough onto a greased 12-in. pizza pan.

2.      Spread Alfredo sauce over dough to within 1 in. of edges. Thinly slice or chop tomatoes; top pizza with spinach, tomatoes and cheese.

3.    Bake at 450° for 10-15 minutes or until cheese is melted and crust is golden brown. Yield: 4-6 servings.