Lemon White Chocolate M&M Cookies

 

 

Lemon White Chocolate M&M Cookies

Yield: 2 dozen

Ingredients

·        18.25 ounce box lemon cake mix (JUST the dry mix)

·          2 eggs

·          1/2 cup canola or vegetable oil

·          1/4 cup flour

·       1 cup white chocolate M&Ms

Instructions

1.    Preheat oven to 350ºF. Line a baking sheet with parchment or a silicone mat.

2.    Reserving the M&Ms, mix all ingredients together until dough forms.

3.  Stir in the M&Ms.

4.    Scoop dough by heaping tablespoons onto prepared baking sheet and bake for 10 minutes.

5.    Remove from oven and let cool on baking sheet for 10 minutes before removing to a wire rack.