Mounds Brownies

 

 

 

Mounds Brownies

 

Ingredients

 

·         Family size (9 x 13-inch) pan of brownies, prepared

·         5⅓ cups shredded coconut (14oz bag)

·         14oz can sweetened condensed milk

·         1 ½ cups powdered sugar

·        1 can of chocolate frosting

 

Instructions

 

1.    Prepare and bake the brownie mix as directed on the box for a 9 x 13-inch size pan. Set aside to cool.

2.    In your mixer, combine the coconut, condensed milk and powdered sugar and mix until well blended. Spread over cooled brownies.

3.    Take your can of chocolate frosting and peel off the aluminum seal. Put the container in the microwave for 15 seconds. Take a knife and stir it around in the container, then spread on top of the coconut mixture.

4.    Refrigerate until set.