Tuesday, December 31, 2013

Toffee Chocolate Bars

 
 
Toffee Chocolate Bars -
 
Base:
3/4 c. Margarine
3/4 c. Brown Sugar
1 1/2 c. Flour
Cream & press in 9x13 pan, bake@350 for 20-25 min. Cool.
 
Filling:
10 oz Sweet Condensed Milk
2 T. Margerine
 Heat milk & marg, stir over med heat 5-10 min. Spread over base. Bake@350 for 12-15 min.
 
Topping:
1 3/4 c. Milk Chocolate Chips
1 1/3 c. Toffee Bits.
Sprinkle on choc chips, bake 2 more min. Spread chocolate evenly. Sprinkle on toffee, pressing lightly into chocolate. Cool, cut & eat!
 

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