Aloha Paradise Bars

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix

1/2 cup butter or margarine, softened

1 egg

2 cups white vanilla baking chips

1 cup coarsely chopped dried pineapple

1 cup flaked coconut

1 cup chopped macadamia nuts

1 can (14 oz) sweetened condensed milk (not evaporated)

Directions

• 1 Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
• 2 Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
• 3 Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.