I WANT TO MARRY YOU COOKIES
Chris Scheuer"I Want to Marry You" Chocolate Chip Cookies
Serves: 2 dozen
INGREDIENTS
- 1 cup butter
- 1 ¼ cups light brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 egg yolk
- 1 teaspoon vanilla extract
- 2 cups flour
- 1 cup uncooked rolled (or old fashioned) oats - not quick oats.
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- ¼ teaspoon ground cinnamon
- 1 cup white chocolate chips, extra for garnishing, if desired*
- 1 cup semi-sweet chocolate chips, extra for garnishing, if desired*
- 1 cup roughly chopped, toasted pecans, extra for garnishing, if desired
INSTRUCTIONS
- In a medium saucepan, melt the butter over medium heat until melted. Remove from the heat.
- Add the brown sugar and granulated sugar and stir until sugars are incorporated and smooth. Chill the mixture for 10 minutes.
- Remove from the refrigerator and stir in the egg, egg yolk, and vanilla.
- Add the flour, oats, baking soda, ½ teaspoon salt, and cinnamon and mix together.
- Stir in the white chocolate chips, chocolate chips and pecans.
- Roll by hand into medium-size balls or use a scoop, and place on sheet pans. If desired, tuck extra chips and pecans over tops of dough mounds for a lovely appearance.
- Chill, on sheet pan for 30 minutes.
- Preheat the oven to 325˚F. Remove the cookies from the refrigerator and bake for 14-18 minutes, or until golden brown. Allow to cool for several minutes on pan, then transfer to cooling rack.
- Watch the proposals coming pouring in!!! :)
- -36 cookies, depending on size
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